Named after Birr’s famous Emmet brothers, Robert and Thomas Addis, the restaurant commemorates their lives with fascinating portraits, photographs and sculptures. And even if you’re not historically-minded, you’ll still enjoy the cuisine of this award-winning restaurant. Offering an a la carte menu from 6pm daily, you’ll taste only the finest local produce and ingredients on a menu that changes with the seasons.
Emmet Restaurant - Dooly's Birr
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