Join expert forager Mary Bulfin for a guided foraging session. Explore wild plants, their uses & sustainable foraging practices.
Note: Not suitable for children. Please wear suitable clothing and footwear throughout this 2-hour session.
Admission: €40 per person (ticket includes foraging session, tea/coffee, soup with brown bread, and a slice of traybake)
Spring Workshop:
Dates: 11th May
Time: 11:00
For further infomation, book online here:
Foraging Through Birr Castle Demesne